Vino spumante brut.
Plains and hills close to Cividale del Friuli (NE Italy).
Ribolla Gialla
Guyot and Friulan single inverted.
September
12% vol.
Bright straw yellow colour with greenish streaks.
Persistent foam, with fine and continuous perlage. Fragrant, floral and fruity essence with tenuous hints of white flowers, hawthorn and green apple on a delicate background of yeasts. The taste is round, slightly aromatic with a citrus hue and a salty and intriguingly aromatic finish.
4° – 5° C
A classic aperitif perfect to pair with entrées, but it also matches well fish appetizers either warm and cold. Ideal for serving with shellfish and seafood or delicate cheeses. Great along the whole meal.
Vino spumante brut.
Plains and hills close to Cividale del Friuli (NE Italy).
Ribolla Gialla
Guyot and Friulan single inverted.
September
12% vol.
Bright straw yellow colour with greenish streaks.
Persistent foam, with fine and continuous perlage. Fragrant, floral and fruity essence with tenuous hints of white flowers, hawthorn and green apple on a delicate background of yeasts. The taste is round, slightly aromatic with a citrus hue and a salty and intriguingly aromatic finish.
4° – 5° C
A classic aperitif perfect to pair with entrées, but it also matches well fish appetizers either warm and cold. Ideal for serving with shellfish and seafood or delicate cheeses. Great along the whole meal.
Prosecco DOP.
Plains and hills close to Cividale del Friuli (NE Italy).
Glera
Double Guyot.
September
11,5% vol.
Light straw yellow with brilliant deep green hues thanks to the fine and persistent perlage.
Very wide, intense and well balanced. A burst of flower sensations with notes of acacia blossom, golden apple, pink grapefruit and a slight mineral trace. On the palate it is elegant and subtle bringing flower and fruit sensations; excellent perlage, creamy and velvety making a lively sparkling wine.
4° – 5° C
Quite versatile, suits well any basic fish recipes, cold and light entrées. Excellent as aperitif, suitable to all occasions of gatherings and feast; also ideal accompanying the whole meal.
Prosecco DOP.
Plains and hills close to Cividale del Friuli (NE Italy).
Glera
Double Guyot.
September
11,5% vol.
Light straw yellow with brilliant deep green hues thanks to the fine and persistent perlage.
Very wide, intense and well balanced. A burst of flower sensations with notes of acacia blossom, golden apple, pink grapefruit and a slight mineral trace. On the palate it is elegant and subtle bringing flower and fruit sensations; excellent perlage, creamy and velvety making a lively sparkling wine.
4° – 5° C
Quite versatile, suits well any basic fish recipes, cold and light entrées. Excellent as aperitif, suitable to all occasions of gatherings and feast; also ideal accompanying the whole meal.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Ribolla Gialla
Guyot and Friulan single inverted.
September
12,5% vol.
Bright and lively straw yellow with elegant greenish hues.
An elegant and intense aroma with fruity notes of peach and acacia flowers. Fresh, all-embracing, tasty and persistent in the mouth.
10° – 12° C
Excellent as an aperitif, nicely matches fish starters in general and particularly fine with crab or lobster, vegetable soups and risotto with herbs.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Ribolla Gialla
Guyot and Friulan single inverted.
September
12,5% vol.
Bright and lively straw yellow with elegant greenish hues.
An elegant and intense aroma with fruity notes of peach and acacia flowers. Fresh, all-embracing, tasty and persistent in the mouth.
10° – 12° C
Excellent as an aperitif, nicely matches fish starters in general and particularly fine with crab or lobster, vegetable soups and risotto with herbs.
DOP Friuli Colli Orientali.
Plains and hills close to Cividale del Friuli (NE Italy).
Friulano
Guyot and Friulan single inverted.
September
13% vol.
Straw yellow with greenish hues.
The grape that expresses the territory better than any other! Renowned for its splendid characteristic bouquet that bring back memories of warm lime-tree honey, white flowers and pear. A balanced flavour, where the captivating softness is completed by lively taste and freshness. Typically it finishes with a subtle note of bitter almonds and pronounced minerality.
10° – 12° C
Classic aperitif wine for appetizers made with fish or sausage, this wine is unsurpassed when paired with S. Daniele ham, but also fits well rich fresh cheeses.
DOP Friuli Colli Orientali.
Plains and hills close to Cividale del Friuli (NE Italy).
Friulano
Guyot and Friulan single inverted.
September
13% vol.
Straw yellow with greenish hues.
The grape that expresses the territory better than any other! Renowned for its splendid characteristic bouquet that bring back memories of warm lime-tree honey, white flowers and pear. A balanced flavour, where the captivating softness is completed by lively taste and freshness. Typically it finishes with a subtle note of bitter almonds and pronounced minerality.
10° – 12° C
Classic aperitif wine for appetizers made with fish or sausage, this wine is unsurpassed when paired with S. Daniele ham, but also fits well rich fresh cheeses.
DOP Friuli.
Plains and hills close to Cividale del Friuli (NE Italy).
Pinot Grigio
Guyot and Friulan single inverted.
September
12,5% vol.
Intense straw yellow.
A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust and toasted almonds typical
of this grape. The taste bears out the aromas and is intense, full and fruity. A remarkable elegance and pleasantness.
per la sua piacevolezza ed eleganza.
10° – 12° C
Especially suitable for fish starters, pasta dishes or creamed vegetables, boiled fish or cold white meats.
DOP Friuli.
Plains and hills close to Cividale del Friuli (NE Italy).
Pinot Grigio
Guyot and Friulan single inverted.
September
12,5% vol.
Intense straw yellow.
A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust and toasted almonds typical
of this grape. The taste bears out the aromas and is intense, full and fruity. A remarkable elegance and pleasantness.
per la sua piacevolezza ed eleganza.
10° – 12° C
Especially suitable for fish starters, pasta dishes or creamed vegetables, boiled fish or cold white meats.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Chardonnay
Guyot and Friulan single inverted.
September
12,5% vol.
Straw yellow with greenish hues.
Delicate at first to the nose, with elegant fruit and floral tones that blend with mineral sensations, it has clean and fresh aromas with refined nuances of jasmine, yielding notes of Golden Delicious apples and ripe tropical fruits. In the mouth it is lively and balanced with good softness and deep flavour.
10° – 12° C
Especially good with light appetizers, fish salads, rice and main fish or vegetables dishes, it perfectly matches also egg courses and baked or grilled fish as well.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Chardonnay
Guyot and Friulan single inverted.
September
12,5% vol.
Straw yellow with greenish hues.
Delicate at first to the nose, with elegant fruit and floral tones that blend with mineral sensations, it has clean and fresh aromas with refined nuances of jasmine, yielding notes of Golden Delicious apples and ripe tropical fruits. In the mouth it is lively and balanced with good softness and deep flavour.
10° – 12° C
Especially good with light appetizers, fish salads, rice and main fish or vegetables dishes, it perfectly matches also egg courses and baked or grilled fish as well.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Sauvignon
Guyot and Friulan single inverted.
September
12,5% vol.
Bright and lively straw yellow with elegant greenish hues.
An elegant and intense aroma with distinctive notes of sage, tomato-leaf and mint, which blend with the head scents of grapefruit and exotic fruits. Fresh in mouth,round, fruity and persistent.
10° – 12° C
Excellent as an aperitif, matches nicely any fish starters and particularly fine with crab or lobster, asparagus, vegetable soups and risotto with herbs.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Sauvignon
Guyot and Friulan single inverted.
September
12,5% vol.
Bright and lively straw yellow with elegant greenish hues.
An elegant and intense aroma with distinctive notes of sage, tomato-leaf and mint, which blend with the head scents of grapefruit and exotic fruits. Fresh in mouth,round, fruity and persistent.
10° – 12° C
Excellent as an aperitif, matches nicely any fish starters and particularly fine with crab or lobster, asparagus, vegetable soups and risotto with herbs.
IGP Trevenezie.
Plains and hills close to Cividale del Friuli (NE Italy).
Traminer Aromatico
Guyot and Friulan single inverted.
September
12,5% vol.
Straw yellow with greenish hues.
Has a typical and fragrant reminiscent scent of wild roses, lime (linden) flowers and passion-flower fruit leaning on a gentle background of yeast. A soft, velvety taste with an elegant aromatic finish.
10° – 12° C
Particularly good with shellfish, pasta and fish recipes prepared with cream sauces and also white meats. A nice pairing with goats’ cheeses and dishes made with eggs.
IGP Trevenezie.
Plains and hills close to Cividale del Friuli (NE Italy).
Traminer Aromatico
Guyot and Friulan single inverted.
September
12,5% vol.
Straw yellow with greenish hues.
Has a typical and fragrant reminiscent scent of wild roses, lime (linden) flowers and passion-flower fruit leaning on a gentle background of yeast. A soft, velvety taste with an elegant aromatic finish.
10° – 12° C
Particularly good with shellfish, pasta and fish recipes prepared with cream sauces and also white meats. A nice pairing with goats’ cheeses and dishes made with eggs.
IGP Trevenezie.
Plains and hills close to Cividale del Friuli (NE Italy).
Müller Thurgau
Guyot and Friulan single inverted.
September
12,5% vol.
Intense straw yellow.
Delicate and intense aroma with elegant floral notes. A pleasant bouquet of tropical and citrus fruit stands out along with a slight mineral sensation. Dry, velvety, refreshing and gently aromatic in the mouth. Its great character fulfills and pleases the palate.
10° – 12° C
Pairs wonderfully with fish entrèes, sushi, herbs omelets and white meats.
IGP Trevenezie.
Plains and hills close to Cividale del Friuli (NE Italy).
Müller Thurgau
Guyot and Friulan single inverted.
September
12,5% vol.
Intense straw yellow.
Delicate and intense aroma with elegant floral notes. A pleasant bouquet of tropical and citrus fruit stands out along with a slight mineral sensation. Dry, velvety, refreshing and gently aromatic in the mouth. Its great character fulfills and pleases the palate.
10° – 12° C
Pairs wonderfully with fish entrèes, sushi, herbs omelets and white meats.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Refosco dal Peduncolo Rosso
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red tending to purplish.
Intense and pleasant, with great elegance, and personality showing the typical flavors of the varietal. Vinous and fruity fragrances with notes of blackberry, blackcurrant and blueberry; subtle hints of green pepper are also noticed. On the palate it is soft and dry with vinous flavours and lively tannins.
16° – 18° C
Stuffed quail, shin of pork, meats on a skewer, a good pairing for game or casserole.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Refosco dal Peduncolo Rosso
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red tending to purplish.
Intense and pleasant, with great elegance, and personality showing the typical flavors of the varietal. Vinous and fruity fragrances with notes of blackberry, blackcurrant and blueberry; subtle hints of green pepper are also noticed. On the palate it is soft and dry with vinous flavours and lively tannins.
16° – 18° C
Stuffed quail, shin of pork, meats on a skewer, a good pairing for game or casserole.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Merlot
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red with purple reflections.
The bouquet is fruity and delicate with hints of raspberry, blueberry and plum mixed sensations of undegrowth and delicate spices. In the mouth it is full and dry with typical fruity flavours of its variety.
16° – 18° C
A good match with red and white meats, stews, game, roasted meats and medium matured cheeses.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Merlot
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red with purple reflections.
The bouquet is fruity and delicate with hints of raspberry, blueberry and plum mixed sensations of undegrowth and delicate spices. In the mouth it is full and dry with typical fruity flavours of its variety.
16° – 18° C
A good match with red and white meats, stews, game, roasted meats and medium matured cheeses.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
From Pinot Noir grapes
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red.
A subtle and delicate aroma of red berries, especially red currant, also blackberries and raspberries. Very smooth in mouth accompanied by a great balance, richness and elegance.
16° – 18° C
A versatile red that matches well country-style pasta and white meats. A pleasant companion for medium-aged cheeses.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
From Pinot Noir grapes
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red.
A subtle and delicate aroma of red berries, especially red currant, also blackberries and raspberries. Very smooth in mouth accompanied by a great balance, richness and elegance.
16° – 18° C
A versatile red that matches well country-style pasta and white meats. A pleasant companion for medium-aged cheeses.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Cabernet Sauvignon
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red with purple reflections.
Delicate hints of plum, cherry, violets and black pepper, surrounded by pleasant cocoa sensations. The taste is pleasant, velvety on the palate with subtle tannins.
10° – 12° C
Grilled T-bone and ribs of beef, pork carré, roasts. Great with lamb ribs.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Cabernet Sauvignon
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red with purple reflections.
Delicate hints of plum, cherry, violets and black pepper, surrounded by pleasant cocoa sensations. The taste is pleasant, velvety on the palate with subtle tannins.
10° – 12° C
Grilled T-bone and ribs of beef, pork carré, roasts. Great with lamb ribs.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Cabernet Franc
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red with purple reflections.
The characteristic herbaceous sensations accentuate the vinous fragance, recalling the grape-skins aroma just after crushing. Beautiful notes of red fruits over a sweet spicy background. Balanced and smooth with a good structure reflecting its typical aromas never overpowering the senses.
16° – 18° C
Pasta sauces made from duck, sausages and rich red meats. Matches well with game.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Cabernet Franc
Guyot and Friulan single inverted.
September
13% vol.
Intense ruby red with purple reflections.
The characteristic herbaceous sensations accentuate the vinous fragance, recalling the grape-skins aroma just after crushing. Beautiful notes of red fruits over a sweet spicy background. Balanced and smooth with a good structure reflecting its typical aromas never overpowering the senses.
16° – 18° C
Pasta sauces made from duck, sausages and rich red meats. Matches well with game.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Verduzzo
Guyot and Friulan single inverted.
September
12,5% vol.
Bright golden yellow.
The impact on the nose is intense and complex, very clean and elegant with a bouquet of dried fruit, acacia honey and caramelized barley. In the mouth it is creamy and refined with a typically moderate sweetness with a pleasant almond finish.
10° – 12° C
Desserts made with almonds, walnuts and raisins, it also accompanies custard-cream pastries, focaccia and dry pastries and is worth trying with blue cheese.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Verduzzo
Guyot and Friulan single inverted.
September
12,5% vol.
Bright golden yellow.
The impact on the nose is intense and complex, very clean and elegant with a bouquet of dried fruit, acacia honey and caramelized barley. In the mouth it is creamy and refined with a typically moderate sweetness with a pleasant almond finish.
10° – 12° C
Desserts made with almonds, walnuts and raisins, it also accompanies custard-cream pastries, focaccia and dry pastries and is worth trying with blue cheese.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
From red grapes
Guyot and Friulan single inverted.
September
13% vol.
Light cherry pink.
The fresh and fruity bouquet shows notes of red fruits, raspberries and cherries; on the palate, it confirms the freshness and tasty character, a wine of great drinkability.
8° – 10° C
Perfect as aperitif or pairing with light entrèes, delicate pasta dishes, second courses of fish or white meats, deep fries and raw fish. Serve cool.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
From red grapes
Guyot and Friulan single inverted.
September
13% vol.
Light cherry pink.
The fresh and fruity bouquet shows notes of red fruits, raspberries and cherries; on the palate, it confirms the freshness and tasty character, a wine of great drinkability.
8° – 10° C
Perfect as aperitif or pairing with light entrèes, delicate pasta dishes, second courses of fish or white meats, deep fries and raw fish. Serve cool.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Chardonnay
Guyot and Friulan single inverted.
September
13,5% vol.
Intense straw yellow with golden highlights.
The nose is elegant and fruity with pleasant vanilla hints, pastries and ripe fruits. On the palate it is bold and persistent. The all surrounding mouth echoes the fruit and the smoothness long lastingly while the enticing freshness invites for a new sip.
12° – 14° C
A good pairing for rich pasta dishes, medium aged cheeses, tasty fishes, white meats and deep fries.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
Chardonnay
Guyot and Friulan single inverted.
September
13,5% vol.
Intense straw yellow with golden highlights.
The nose is elegant and fruity with pleasant vanilla hints, pastries and ripe fruits. On the palate it is bold and persistent. The all surrounding mouth echoes the fruit and the smoothness long lastingly while the enticing freshness invites for a new sip.
12° – 14° C
A good pairing for rich pasta dishes, medium aged cheeses, tasty fishes, white meats and deep fries.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
From Pinot Noir grapes
Guyot and Friulan single inverted.
September
13,5% vol.
Ruby red.
Notes of cherry and light vanilla at the nose. On the palate it reveals a velvety and elegant character with a fresh and tempting finish.
14° – 16° C
Ideal as aperitif or pairing with cold cuts, entrèes or delicate pasta dishes, fish, roasted veal, lamb and white meats. Enjoyable also served chilled.
IGP Venezia Giulia.
Plains and hills close to Cividale del Friuli (NE Italy).
From Pinot Noir grapes
Guyot and Friulan single inverted.
September
13,5% vol.
Ruby red.
Notes of cherry and light vanilla at the nose. On the palate it reveals a velvety and elegant character with a fresh and tempting finish.
14° – 16° C
Ideal as aperitif or pairing with cold cuts, entrèes or delicate pasta dishes, fish, roasted veal, lamb and white meats. Enjoyable also served chilled.
Produzione limitata di 1.200 bottiglie.
Un vino che al primo impatto visivo si fa dare del “Lei”. Conoscendolo si percepisce un cuore caldo, un carattere deciso e schietto, di poche parole. Con il passare del tempo mantiene la sua identità friulana.
IGP Venezia Giulia
6 filari in collina adiacenti all’azienda, con la migliore esposizione
Ribolla Gialla
Guyot
September
Cuvée di più annate con metodo perpetuo
12,5% vol.
Giallo dorato intenso con riflessi ambrati
Aromaticamente complesso e seducente, con note di fiori di acacia, agrumi canditi, frutta esotica e sentori minerali.
Al palato sprigiona affascinanti aromi evoluti di frutta matura e frutta secca. In bocca è evidente una delicata nota tannica, mentre una piacevole acidità e una tipica mineralità equilibrano perfettamente il profilo gustativo.
12° – 14° C
Si accompagna con formaggi saporiti e piatti speziati.
Produzione limitata di 1.200 bottiglie.
Un vino che al primo impatto visivo si fa dare del “Lei”. Conoscendolo si percepisce un cuore caldo, un carattere deciso e schietto, di poche parole. Con il passare del tempo mantiene la sua identità friulana.
IGP Venezia Giulia
6 filari in collina adiacenti all’azienda, con la migliore esposizione
Ribolla Gialla
Guyot
September
Cuvée di più annate con metodo perpetuo
12,5% vol.
Giallo dorato intenso con riflessi ambrati
Aromaticamente complesso e seducente, con note di fiori di acacia, agrumi canditi, frutta esotica e sentori minerali.
Al palato sprigiona affascinanti aromi evoluti di frutta matura e frutta secca. In bocca è evidente una delicata nota tannica, mentre una piacevole acidità e una tipica mineralità equilibrano perfettamente il profilo gustativo.
12° – 14° C
Si accompagna con formaggi saporiti e piatti speziati.