Pinot grigio

Designation

DOP Friuli.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Pinot Grigio

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Intense straw yellow.

Tasting notes

Bouquet raffinato, ampio e complesso, con note di frutta esotica, fieno, crosta di pane e mandorla tostata che distinguono la sua tipicità. Al gusto conferma le sensazioni olfattive e risulta secco, pieno e sapido. Si distingue
per la sua piacevolezza ed eleganza.

Serving temperature

10° – 12° C

Suggested pairing

Especially suitable for fish starters, pasta dishes or creamed vegetables, boiled fish or cold white meats.

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Pinot grigio

Pinot grigio

Designation

DOP Friuli.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Pinot Grigio

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Intense straw yellow.

Tasting notes

Bouquet raffinato, ampio e complesso, con note di frutta esotica, fieno, crosta di pane e mandorla tostata che distinguono la sua tipicità. Al gusto conferma le sensazioni olfattive e risulta secco, pieno e sapido. Si distingue
per la sua piacevolezza ed eleganza.

Serving temperature

10° – 12° C

Suggested pairing

Especially suitable for fish starters, pasta dishes or creamed vegetables, boiled fish or cold white meats.

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Chardonnay

Designation

IGP Venezia Giulia.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Chardonnay

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Straw yellow with greenish hues.

Tasting notes

Entra al naso delicato, con eleganti toni fruttati e floreali che si fondono a sensazioni minerali. Ha aromi puliti e freschi con raffinate sfumature di gelsomino su note fruttare di mela golden e frutti tropicali maturi. In bocca è vivace ed equilibrato, ha buona morbidezza e viva sapidità.

Serving temperature

10° – 12° C

Suggested pairing

Especially good with light appetizers, fish salads, rice and main fish or vegetables dishes, it perfectly matches also egg courses and baked or grilled fish as well.

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Chardonnay

Chardonnay

Designation

IGP Venezia Giulia.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Chardonnay

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Straw yellow with greenish hues.

Tasting notes

Entra al naso delicato, con eleganti toni fruttati e floreali che si fondono a sensazioni minerali. Ha aromi puliti e freschi con raffinate sfumature di gelsomino su note fruttare di mela golden e frutti tropicali maturi. In bocca è vivace ed equilibrato, ha buona morbidezza e viva sapidità.

Serving temperature

10° – 12° C

Suggested pairing

Especially good with light appetizers, fish salads, rice and main fish or vegetables dishes, it perfectly matches also egg courses and baked or grilled fish as well.

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Sauvignon

Designation

IGP Venezia Giulia.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Sauvignon

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Bright and lively straw yellow with elegant greenish hues.

Tasting notes

Profumo elegante ed intenso, con note varietali di salvia, foglia di pomodoro e mentuccia, che si mescolano a sentori fruttati di pompelmo e frutta esotica. In bocca è fresco, avvolgente, sapido e persistente.

Serving temperature

10° – 12° C

Suggested pairing

Excellent as an aperitif, matches nicely any fish starters and particularly fine with crab or lobster, asparagus, vegetable soups and risotto with herbs.

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Sauvignon

Sauvignon

Designation

IGP Venezia Giulia.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Sauvignon

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Bright and lively straw yellow with elegant greenish hues.

Tasting notes

Profumo elegante ed intenso, con note varietali di salvia, foglia di pomodoro e mentuccia, che si mescolano a sentori fruttati di pompelmo e frutta esotica. In bocca è fresco, avvolgente, sapido e persistente.

Serving temperature

10° – 12° C

Suggested pairing

Excellent as an aperitif, matches nicely any fish starters and particularly fine with crab or lobster, asparagus, vegetable soups and risotto with herbs.

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Traminer

Designation

IGP Trevenezie.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Traminer Aromatico

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Straw yellow with greenish hues.

Tasting notes

Has a typical and fragrant reminiscent scent of wild roses, lime (linden) flowers and passion-flower fruit leaning on a gentle background of yeast. A soft, velvety taste with an elegant aromatic finish.

Serving temperature

10° – 12° C

Suggested pairing

Particularly good with shellfish, pasta and fish recipes prepared with cream sauces and also white meats. A nice pairing with goats’ cheeses and dishes made with eggs.

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Traminer

Traminer

Designation

IGP Trevenezie.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Traminer Aromatico

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Straw yellow with greenish hues.

Tasting notes

Has a typical and fragrant reminiscent scent of wild roses, lime (linden) flowers and passion-flower fruit leaning on a gentle background of yeast. A soft, velvety taste with an elegant aromatic finish.

Serving temperature

10° – 12° C

Suggested pairing

Particularly good with shellfish, pasta and fish recipes prepared with cream sauces and also white meats. A nice pairing with goats’ cheeses and dishes made with eggs.

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Muller Thurgau

Designation

IGP Trevenezie.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Müller Thurgau

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Intense straw yellow.

Tasting notes

Delicate and intense aroma with elegant floral notes. A pleasant bouquet of tropical and citrus fruit stands out along with a slight mineral sensation. Dry, velvety, refreshing and gently aromatic in the mouth. Its great character fulfills and pleases the palate.

Serving temperature

10° – 12° C

Suggested pairing

Pairs wonderfully with fish entrèes, sushi, herbs omelets and white meats.

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Muller Thurgau

Muller Thurgau

Designation

IGP Trevenezie.

Production zone

Pianure e colline in prossimità di Cividale del Friuli.

Varietal

Müller Thurgau

Growing system

Guyot and Friulan single inverted.

Harvest period

September

Alcohol

12,5% vol.

Colour

Intense straw yellow.

Tasting notes

Delicate and intense aroma with elegant floral notes. A pleasant bouquet of tropical and citrus fruit stands out along with a slight mineral sensation. Dry, velvety, refreshing and gently aromatic in the mouth. Its great character fulfills and pleases the palate.

Serving temperature

10° – 12° C

Suggested pairing

Pairs wonderfully with fish entrèes, sushi, herbs omelets and white meats.

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